SUNDAY BRUNCH
10AM-2PM
Burger Night
Every Tuesday 4:30-9 pm
$12 Igloo Burgers
Happy Hour 4:30-9PM
Dine-In Only
Wine Wednesday
Every Wednesday 4:30-9pm
Half Off Select Bottles
Happy Hour 4:30-6PM
(Half Off Bottles Not Available on NYE or Valentine’s Day)
Fish Taco Night
EVERY THURSDAY 4:30-9pm
$10 Dana’s Tequilas
Lunch!
Every Friday from 11:30am-3pm
Happy Hour 11:30am-6pm
Menus
Snacks
5.95
VA Peanuts
House Roasted Super Jumbos, Sea Salt
5.95
9.95
Fried Green Tomatoes
Corn Flake Crusted Green Tomatoes, Horseradish Cheddar Spread, Pork Rinds
9.95
14.95
Oysters Rockefeller
Fresh VA Oysters, Spinach, Surry Ham, Cheeses, Bread Crumbs, Baked on the Half Shell
14.95
17.95
Deluxe Deviled Eggs
Crispy Corn Flake Fried Egg White, Lobster Stuffing, Caviar
17.95
11.95
Halloumi Fries
Fried Halloumi, Honey-Sumac Yogurt
11.95
9.95
Edamame Hummus
Wonton, Assorted Organic Vegetables
9.95
11.95
Warm Gulf Shrimp Scampi Dip
Italian Cheeses, White Wine, Lemon, Garlic, Crostinis
11.95
Soups & Greens
French Onion
Roasted Duck Broth, Caramelized Onions, Gruyere, Croutons
9.50
16.95
Beet & Goat Cheese
Spring Greens, Organic Beets, Hearts of Palm, Dried Cherries, Red Onion, Peppered Goat Cheese, Extra Virgin Walnut Oil, Pomegranate Molasses
16.95
12.95
Romaine Hearts and Spinach Caesar
Aged Parmesan, White Anchovies, Oven-Dried Tomatoes, House Croutons, Classic House Dressing
12.95
13.95
CH Wedge
Crisp Lettuce, Thick Cut Bacon, Red Onion, Heirloom Tomato, Pumpkin Seeds, Hard Boiled Egg, Blue Cheese Dressing
13.95
Sandwiches
17.95
Dirty Jersey Melt
CAB Patty, Taylor Pork Roll, Grilled Onion, Sweet Pepper Strips, Havarti, Grilled Country White Bread, Baked Potato Salad
17.95
17.95
Igloo Burger
Fresh Ground Chuck, Tillamook Cheddar, Shredded Lettuce, Pickled Red Onion, CH Burger Sauce, Brioche Bun, Hand Cut Boardwalk Fries
17.95
15.95
Fried Chicken
Surry Ham, Tillamook Cheddar, Baby Arugula, House Pickles, CH Aioli, Brioche Bun, Hand Cut Boardwalk Fries
15.95
18.95
Duck BBQ
Pulled Duck, House Sriracha BBQ Sauce, Fried Pickles, Red Cabbage Slaw, Brioche Bun, House Potato Chips
18.95
28.50
Lobster Roll
Maine Lobster Salad, Split Top Brioche Bun, House Potato Chips
28.50
Small Plates
23.95
Dry Packed Scallops
Blackened Scallops, Chorizo Mac & Cheese, Remoulade
23.95
22.95
Charcuterie Board
Assorted Meats, Cheeses, Spreads, Goodies, Surprises
22.95
13.95
Sesame Chicken Skewers
Marinated & Grilled Chicken Sticks, Soba Noodles, Cucumber & Wakame Salad
13.95
17.95
Fried Gulf Shrimp
Butterflied & Corn Flour Fried Shrimp, Remoulade
17.95
Big Plates
26.95
Soft Crab
Sesame Flour Fried Soft Crab, Sauteed Snow Peas & Shiitakes, Chilled Spicy Peanut Noodles, Red Dragon Sauce
26.95
44.95
Colorado Lamb
Marinated & Grilled T-Bone Chops, Mashers, Roasted Rainbow Carrots, Chimichurri
44.95
48.95
Steak Frites Au Poivre*
Cast Iron Seared NY Strip, Hand Cut Fries, Peppered Brandy Cream
48.95
32.95
Faroe Island Salmon*
Blackened Salmon, Green Tomato-Black Eye Pea Salad, Saffron Rice, Blue Cornbread
32.95
28.95
Rock Shrimp Pasta
Rock Shrimp, Hot Italian Sausage, Baby Peas, Smoked Tomato, Oyster Mushroom, Cream, Bronze Cut Fettuccine, Parmesan
28.95
17.95
Fried Tofu Salad
Rice Flour Fried Organic Tofu, Mesclun Greens, Fresh Veggies, Toasted Cashews, Soba Noodles, Miso Vinaigrette
17.95
24.95
Bison Meatloaf
100% WY Bison, Roasted Root Vegetables, Brussel Sprouts, Frazzled Onion, Truffle Demi
24.95
28.50
Creole Étouffée
Scallops, Surry Sausage, Fresh Catfish, Gulf Shrimp, Crisp Vegetables with Saffron Rice and Cajun Gravy
28.50
Desserts
Blueberry-White Chocolate Bread Pudding w/ Lolly’s Ice Cream
9.50
Bobby Huber's Chocolate Amaretto Sin Pie
8
Espresso Creme Brulee
9
Vanilla Creme Brulee
9
Sparkling
12
/
52
Rosé: Dibon, Spain, Brut NV
ripe red fruits and a smoky
12
/
52
11
/
49
Prosecco: Avissi, Veneto, Italy NV
fine bubbles, honeysuckle, green apple, citrus
11
/
49
10
/
44
Cava: Mas Fi, Spain, Brut NV
white flowers, citrus, fresh stone fruits
10
/
44
75
Roederer Estate, Anderson Valley, Brut Rosé NV
strawberry, citrus, brioche
75
78
Roederer Estate, Anderson Valley, Brut NV
best bubbles made stateside, fruit & richness
78
88
Schramsberg, Blanc de Blancs, Napa, 2022
100% Chardonnay, citrus, apple, toast
88
115
Piper-Heidsieck, Reims, Brut NV
pear, white flower, brioche, fresh almond, toasted bread
115
125
Barnaut Grand Cru, Champagne, Brut NV
big & rich, orchard fruit, brioche, honey, citrus
125
138
Pol Roger, Epernay, Brut NV
elegant & refined, the Champagne of all occasions
138
Chardonnay
10
/
44
Blacks Station, Yolo County CA 2023
ripe fruit, butter and oak
10
/
44
45
Joseph Drouhin, Macon Village, 2023
unoaked and balanced from southern Burgundy
45
46
La Crema, Sonoma Coast, 2023
California in a glass, big fruit, big oak
46
Sauvignon Blanc
12
/
52
Torrent Bay, Marlborough, NZ 2025
like eating a grapefruit while mowing grass
12
/
52
47
Elizabeth Spencer, Napa Valley, 2024
citrus, jasmine, orange blossom, summer meadow
47
68
Sager & Verdier Sancerre, Loire Valley, 2024
minerality, crispy acidity, lime, tropical fruits & elderflower
68
89
Spottswoode, Napa Valley, 2024
a “Super Sauvignon” classically styled, peach, white florals, citrus
89
Other Whites
10
/
44
Pinot Grigio: Zenato, Veneto, 2024
full bodied and absolutely crushable
10
/
44
11
/
49
Riesling: Boundary Breaks Finger Lakes, NY 2023
medium dry, luscious tropical fruits, very food friendly
11
/
49
13
/
55
Chenin Blanc: Foucher-Lebrun Vouvray, FR
green apple, pear, apricot, honey, limestone minerality
13
/
55
10
/
44
Rosé: Figuiére "Magali" Provence, 2024
dry, the fruit of a red wine with the beauty of a white
10
/
44
38
Pinot Gris: Willamette Valley Vineyards, OR, 2022
Willamette damn it, also red apple and a full body
38
69
Grüner Veltliner: Rudi Pichler Federspiel, Wachau, AT, 2024
best thing out of Austria since Arnold, lime, white pepper, dry
69
56
Rosé: Château d’Aqueria, Tavel, 2024
the quintessential Tavel rosé, red fruit, spice
56
42
Chenin Blanc: Tania & Vincent Caremé ZA, 2022
International Chenin specialist, baked pear, meyer lemon
42
Pinot Noir
14
/
63
Chemistry “Alliance” CA + OR, 2021
red raspberry, Rainier cherry, earth, baking spice
14
/
63
66
Belle Glos “Clark & Telephone” Santa Maria Valley, 2024
big & jammy, velvety fruit
66
85
Patricia Green, Freedom Hill, 2023
juicy red fruit, cranberry, dried earth
85
98
Domaine Faiveley, Mercurey, FR 2023
a true reflection of Mercurey terroir, ripe red berries, vanilla
98
Cabernet Sauvignon
11
/
49
Trim, CA, 2023
by Signorello estate with north coast fruit
11
/
49
53
RouteStock, Napa Valley, 2023
deep & bold, flint, blackberry, tobacco
53
55
IRON + sand, Paso Robles, 2022
velvety & lush, red fruit, baking spice, earth, vanilla
55
65
Quilt, Napa Valley, 2022
it’s a baby Caymus
65
96
Crossbarn, Napa Valley, 2021
black fruits, dried herbs, crushed violets, cacao
96
101
Hall, Napa Valley, 2021
powerful dark fruit, earth, spice, French oak
101
Other Reds
10
/
44
Malbec: Tilia, Mendoza, 2024
fruit-forward, plum, violet, hints of chocolate
10
/
44
12
/
52
Petite Syrah/Zin Blend: Pessimist, Paso Robles, 2022
blue & black fruit, leather, lilac
12
/
52
11
/
49
Sangiovese Blend: Rigoleto, Tuscany, 2022
lots of red fruit, from the oldest Sangiovese vines of Montecucco
11
/
49
38
Frappato: Feudi del Pisciotto Sicliy, 2024
dry & extremely fruity, strawberry, pomegranate, rose, freesia
38
48
Garnacha: Bodegas Breca, Calatayud, Spain, 2021
jammy, deep, black fruit, chocolate, toasted oak
48
38
Grenache Blend: JL Colombo, Côtes du Rhône, 2022
black pepper & ripe red fruit
38
47
Malbec: Zuccardi Q, Uco Valley, Argentina, 2023
Andes mountains, big fruit, steak wine
47
109
Merlot/Cabernet Franc: Château Leydet-Valentin, Saint-Émilion Grand Cru, 2019
ripe black fruits, dark chocolate, pepper
109
89
Mourvèdre: Peter Franus, Lake County, Red Hills, CA, 2023
pink peppercorn, wild raspberry, anise, cardamom
89
92
Nebbiolo: Castello di Nieve, Barbaresco, 2022
cherries, roses, dried earth, anise
92
64
Nerello Mascalese: Tascante "Ghiaia Nero" Sicily, 2022
strawberry, cherry, fresh flowers, focus & finesse
64
45
Sangiovese: Castello di Bossi, Chianti Classico 2022
bright acidity, ripe red fruit, toasted vanilla beans, purple flowers
45
52
Sangiovese/Cabernet Sauvignon: Bruni “Poggio d’Elsa” Tuscany, 2024
tart fruit, cranberry, vanilla, spices
52
46
Tempranillo: Montaña, Rioja Crianza, 2021
forest berry fruit, vanilla, leather, spice, hints of cacao
46
71
Tempranillo: Bujanda Rioja Gran Reserva, 2014
dark fruit, vanilla, cigar-box, spices
71
66
Zinfandel: Robert Biale "Party Line" CA, 2023
strawberry, Bing cherry, dried herbs, pomegranate
66
88
Zinfandel: Brown Estate, Napa Valley, 2023
dark fruit, spice notes, licorice, vanilla
88
Desert Wines (3oz)
8
/
12
WHITE: Moscato: Briccotondo Peidmont, 2023
fruity and sweet
8
/
12
11
WHITE: Sauternes: La Tour Blanche “Emotions” Bordeaux, 2021
late harvest Sémillon and Sauv Blanc, pair w/ crème brulee
11
12
PORT: 10 year Tawny: Kopke
smooth & round, dried fruit, spice, wood, honey
12
16
PORT: 20 year Tawny: Dow's
Dow's is known for tannins and a slightly drier style
16
Cocktails
Dana’s Tequila
Lunazul Blanco Tequila, Limoncello, Pomegranate, Lime 13
13
Garden Party
Choice of Beefeater Gin OR Tito's Vodka, Lime, Rosemary Simple, Sparkling Cucumber Soda, Fresh Bay Leaf
13
14
Last Word
Beefeater Gin, Green Chartreuse, Luxardo Maraschino, Lime, Up
14
13
Hemingway Daiquiri
Bacardi Superior White Rum, Luxardo Maraschino, Grapefruit Juice, Lime, Up
13
13
Gold Rush
Four Roses Bourbon, VA Honey, Lemon
13
13
Spicy Paloma
Chili-Infused Lunazul Blanco Tequila, Lime, Simple, Sparkling Grapefruit Soda
13
14
Paper Plane
Four Roses Bourbon, Aperol, Amaro Nonino, Lemon, Up
14
14
Espresso Martini
Espresso Infused Tito's Vodka, Kahlua, Simple
14
Brunch Snacks + Soup
6.95
/
8.95
Today’s Soup
Chicken Vegetable Barley
6.95
/
8.95
9.50
French Onion
Rich Roasted Duck Broth, Caramelized Onions, Gruyere, Croutons
9.50
5.95
VA Peanuts
House Roasted Super Jumbos, Sea Salt
5.95
9.95
Fried Green Tomatoes
Corn Flake Crusted Green Tomatoes, Horseradish Cheddar Spread, Pork Rinds
9.95
8.50
Scrapple Fries
Fried Scrapple, VA Maple Syrup, Sausage Gravy Gravy
8.50
17.95
Deluxe Deviled Eggs
Crispy Corn Flake Fried Egg White, Lobster Stuffing, Caviar
17.95
6.5
/
9.95
B-n-G
Southern Style Drop Biscuit, Sausage Gravy
6.5
/
9.95
14.95
Oysters Rockefeller
Fresh VA Oysters, Spinach, Surry Ham, Cheeses, Bread Crumbs, Baked on the Half Shell
14.95
Brunch Sandwiches
25.95
Soft Crab BLT
Corn Flour Fried Fresh Soft Crab, Dressed Greens, Roma Tomato, Bacon, Herb Mayo, Toasted Country White Bread, Home Fries
25.95
16.95
Gravlax
House Cured Faroe Island Salmon, Wild Ramp Cream Cheese, Capers, Toasted English Muffin, Home Fries
16.95
14.95
Monte Cristo
Batter Dipped Country White Bread, Shaved Ham, Gruyere, Home Fries, Raspberry Preserves
14.95
18.95
Breakfast Philly
Shaved Ribeye, Taylor Pork Roll, Tater Tots, Scrambled Egg, White American, Grilled Onion, Fresh Baked Sub Roll, Sausage Gravy
18.95
28.50
Lobster Roll
Maine Lobster Salad, Split Top Brioche Bun, House Potato Chips
28.50
Brunch Big Plates
16.95
Shad Roe
Pan Fried Shad Roe, Grits, Scrambled Eggs, Bacon, Tomato, Capers
16.95
18.95
Lemon Ricotta Pancakes
3 Ricotta Pancakes, Scrambled Eggs, Home Fries, Bacon, VA Maple Syrup
18.95
17.95
Breakfast Fried Rice
Sausage, Ham, Veggies, Fried Egg, Rice, Tamari Glaze, Scallion
17.95
17.95
Croissant French Toast
Egg Battered Fresh Baked Croissant, VA Maple Syrup, Sausage, Scrambled Eggs, Home Fries
17.95
17.95
S.O.S.
Creamed Chipped Beef Gravy over Home Fries OR Toast, Fried Eggs, Grits
17.95
19.95
Corned Beef Hash
House Made Hash, Grits, Scrambled Egg, Drop Biscuit
19.95
Brunch A La Carte
Drop Biscuit
2.5
English Muffin
2.5
Bacon (3)
3.95
Sausage (2)
3.95
Side of Gravy
3.95
Tots
3.95
Taylor Pork Roll
3.95
Fried Chicken Thigh
8.95
Salads/Soup
6.95
/
8.95
Today’s Soup
Chicken Vegetable Barley
6.95
/
8.95
9.5
French Onion
Roasted Duck Broth, Caramelized Onions, Gruyere, Croutons
9.5
25.95
Soft Crab Chef
Corn Flour Fried Soft Crab, Surry Ham, Cheddar & Gruyere, Fresh Veggies, Hard Boiled Egg, Spring Greens, Bacon-Scallion Ranch
25.95
17.95
Tofu Salad
Rice Flour Fried Organic Tofu, Mesclun Greens, Fresh Veggies, Toasted Cashews, Soba Noodles, Miso Vinaigrette
17.95
17.95
Hamburger Wedge
Grilled & Chopped C.A.B. Patty, Iceberg Lettuce, Bacon, Hard Boiled Egg, Onion, Tomato, Pumpkin Seeds, Blue Cheese Dressing
17.95
Sandwiches
17.95
Igloo Burger*
Fresh Ground Chuck, Tillamook Cheddar, Shredded Lettuce, Pickled Red Onion, CH Aioli, Brioche Bun
17.95
18.95
OG Philly
Shaved Ribeye, Grilled Onion, White American, Fresh Baked Sub Roll
18.95
16.95
Reuben
Corned Beef, Gruyere, Kraut, 1000 Island, Grilled Marble Rye
16.95
15.95
Greek Falafel Wrap
Crispy Chickpea Nuggets, Spring Greens, Feta, Tomato, Onion, Pepperoncini, Tzatziki, Flour Tortilla
15.95
18.95
Fish Sandwich
Corn Flour Fried Sheepshead, Dressed Greens, Bacon, Pickled Green Tomato, Spicy Bay Tartar, Fresh Baked Sub Roll
18.95
16.95
Sailor Sandwich
House Made Pastrami, Kielbasa, Gruyere, Grilled Marble Rye, Beer Mustard
16.95
And
15.95
Pork & Shiitake Meatballs
Tamari-Ginger Glazed Meatballs, Chilled Spicy Peanut Noodles
15.95
15.95
Fried Chicken & Mac-N-Cheese
Fried Chicken Thigh, Chorizo Mac-N-Cheese, Crumbled Cheez-Its
15.95
Sides
Hand Cut Boardwalk Fries
4.95
Small Salad
4.95
Fried Brussel Sprouts
4.95
Baked Potato Salad
4.95
Black Eye Pea-Green Tomato Salad
4.95
Location
5103 Colley Avenue
Norfolk, Virginia 23508
Hours
Tuesday-Thursday 4:30-9pm
Friday Lunch 11:30-3pm
Friday & Saturday 4:30-10pm
Sunday Brunch 10-2pm
Phone
757.489.0389