




Menus
Snacks
14.95
Oysters Rockefeller
Fresh VA Oysters, Spinach, Surry Ham, Cheeses, Bread Crumbs, Baked on the Half Shell
14.95
4.95
VA Peanuts
House Roasted Super Jumbos, Sea Salt
4.95
17.95
Super Deluxe Deviled Eggs
Crispy Corn Flake Fried Egg White, Lobster Stuffing, Caviar
17.95
8.95
Edamame Hummus
Wonton, Assorted Organic Vegetables
8.95
9.95
Warm Gulf Shrimp Scampi Dip
Italian Cheeses, White Wine, Lemon, Garlic, Crusty French Bread
9.95
Soups & Greens
6.95
/
8.95
Short Rib Chili
With Tillamook Cheddar, Sour Cream, Pickled Jalapeño, Tortilla Chips
6.95
/
8.95
5.95
/
7.50
Today's Soup
Tomato Basil Bisque
5.95
/
7.50
9.50
French Onion
Rich Roasted Duck Broth, Caramelized Onions, Gruyere, Croutons
9.50
15.95
Beet & Goat Cheese Salad
Mixed Greens, Organic Beets, Goat Cheese, Dried Cherries, Onions, Hearts of Palm, Sweet-N-Hot Pecans, Balsamic Reduction, EV Walnut Oil
15.95
12.95
Romaine Hearts and Spinach Caesar
Aged Parmesan, White Anchovies, Oven-Dried Tomatoes, House Croutons, Classic House Dressing
12.95
13.95
CH Wedge
Crisp Lettuce, Thick Cut Bacon, Red Onion, Heirloom Tomato, Pumpkin Seeds, Hard Boiled Egg, Blue Cheese Dressing
13.95
Sandwiches
16.95
Igloo Burger
Fresh Ground Chuck, Tillamook Cheddar, Shredded Lettuce, Pickled Red Onion, CH Burger Sauce, Brioche Bun, Hand Cut Boardwalk Fries
16.95
14.95
Fried Chicken w/ Surry Ham
Tillamook Cheddar, Baby Arugula, House Pickles, CH Aioli, Brioche Bun, Hand Cut Boardwalk Fries
14.95
17.95
Duck BBQ
Pulled Duck, House Sriracha BBQ Sauce, Fried Pickles, Red Cabbage Slaw, Brioche Bun, House Potato Chips
17.95
28.50
Lobster Roll
Maine Lobster Salad, Split Top Brioche Bun, House Potato Chips
28.50
19.95
Oyster Po’Boy
Fried VA Oysters, Slaw, Red Onion, Remoulade, Fresh Baked Sub Roll, Hand Cut Boardwalk Fries
19.95
Small Plates
14.95
Tarte Flambée
Smoked Ham, Peppadew Peppers, Red Onion, Arugula, Gruyere, Colby Cheese, Hot Honey, Baked on Savory French Pastry
14.95
12.95
Halloumi
Grilled Halloumi, House Giardiniera, Pinot Noir Syrup, Crostinis
12.95
13.95
Sesame Chicken Skewers
Marinated & Grilled Chicken Sticks, Soba Noodles, Cucumber & Wakame Salad
13.95
15.95
Fried Gulf Shrimp
Butterflied & Corn Flour Fried Shrimp, Remoulade
15.95
19.95
Charcuterie Board
Assorted Meats, Cheeses, Spreads, Goodies, Surprises
19.95
Big Plates
22.95
Fish Tacos
Corn Flour Fried Halibut, Pico de Gallo, Shaved Cabbage, Cotija Cheese, Sour Cream, Jalapeño, Flour Tortillas
22.95
32.95
Smoked Scallop Pasta
House Smoked Dry Packed Scallops, Guanciale, Baby Peas, Roasted Peppers, Farfalle Pasta, Parmesan Cream
32.95
47.95
Filet Mignon*
Cast Iron Seared Beef Tenderloin, Mashers, Kale, Pinot Syrup
47.95
28.95
Beef Short Rib
Bloody Mary Braised Boneless Short Rib, Ricotta Gnocchi, Local Mushrooms, Kale, Pan Gravy, Crispy Parm
28.95
32.95
Faroe Island Salmon*
Pan Roasted Salmon, Black Lentil & Couscous Pilaf, Spring Greens, Falafel Croutons, Balsamic Vinaigrette
32.95
23.95
Organic Tofu
Apricot & Miso Glazed Tofu, Veggie Fried Rice, Tamari Glaze, House Furikake
23.95
24.95
Bison Meatloaf
100% WY Bison, Roasted Root Vegetables, Brussel Sprouts, Frazzled Onion, Truffle Demi
24.95
28.50
Creole Étouffée
Scallops, Surry Sausage, Fresh Catfish, Crisp Vegetables with Saffron Rice and Cajun Gravy
28.50
Desserts
Bobby Huber's Chocolate Amaretto Sin Pie
8
Espresso Creme Brulee
9
Vanilla Creme Brulee
9
Banana-Poppyseed-White Chocolate Bread Pudding w/ Lolly's Malted Butterscotch Ice Cream
9.5
Sparkling
10.5
/
41
Rosé: Dibon, Spain, Brut NV
ripe red fruits and a smoky finish
10.5
/
41
11.5
/
45
Prosecco: Bisol Jeio, Veneto, Italy NV
fine and lively, fruit-forward and refreshing
11.5
/
45
46
Soter Vineyards "Planet Oregon" Rosé Bubbles, Willamette Valley, 2023
100% Pinot Noir, summer berries, ruby red grapefruit, blood orange
46
75
Roederer Estate, Anderson Valley, NV
best bubbles made stateside, fruit & richness
75
62
J Vineyards Cuvée 20, Russian River Valley, NV
toasted almond, apple, ginger snap, lemon meringue pie
62
95
Piper-Heidsieck, Reims, NV
elegant & balanced, pear, white flower, brioche, almond, toasted bread
95
Chardonnay
9.5
/
37
Blacks Station, Yolo County CA 2018
ripe fruit, butter and oak
9.5
/
37
46
La Crema, Sonoma Coast, 2022
California in a glass, big fruit, big oak
46
46
Joseph Drouhin, Macon Village, 2022
unoaked and balanced from southern Burgundy
46
Sauvignon Blanc
10.5
/
41
Patient Cottat, Loire Valley, 2023
a baby Sancerre, bright citrus and minerality
10.5
/
41
11.5
/
45
Torrent Bay, Marlborough, NZ 2023
like eating a grapefruit while mowing grass
11.5
/
45
54
Hubert Brochard, Loire Valley, 2022
the original Sauvy B., lemon, herbs, and limestone
54
75
Blank Stare, Russian River Valley, 2023
by Orin Swift, mouthwatering acidity, lemon-lime sorbet, starfruit, kiwi
75
Other Whites
9.5
/
37
Pinot Grigio: Zenato, Veneto, 2021
full bodied and absolutely crushable
9.5
/
37
11.5
/
45
Riesling: Boundary Breaks Finger Lakes, NY 2022
medium dry, luscious tropical fruits, very food friendly
11.5
/
45
10.5
/
41
Rosé: Figuiére "Magali" Provence, 2023
dry, the fruit of a red wine with the beauty of a white
10.5
/
41
51
Rosé: Château d’Aqueria Tavel, 2023
the quintessential Tavel rosé, elegant structure, fresh finish, red fruit, spice
51
51
Grüner Veltliner: Rudi Pichler Federspiel, Wachau, AT, 2022
best thing out of Austria since Arnold, lime, white pepper, dry
51
65
Chenin Blanc: Domaine Huet Sec Vouvray, Loire Valley, 2022
off-dry, apple, persimmon, crushed stone
65
80
Pinot Gris: Sipp Mack, Alsace Grand Cru, 2016
fresh mango & peach, bright acidity, off-dry palate
80
Pinot Noir
15
/
61
Grochau Cellars "Commuter" Willamette Valley, 2022
mineral driven body, strawberry, herbs, earth
15
/
61
61
Ken Wright, Willamette Valley, 2023
smoothly textured tannins with a clean finish, red cherry & vanilla
61
61
Belle Glos "Clark & Telephone" Santa Maria Valley 2021
big and jammy velvety fruit
61
125
Ken Wright, Freedom Hill, Willamette Valley, 2023
single vineyard, savory, floral, spice focused
125
Cabernet Sauvignon
9.5
/
37
Trim, CA, 2020
by Signorello estate with north coast fruit
9.5
/
37
41
Matthews, Colombia Valley, WA, 2021
black plum, red fruit, roasted herbs, fractured rock
41
41
J Lohr "Seven Oaks" Paso Robles, 2022
dependable year in year out, fruit forward
41
61
Quilt, Napa Valley, 2022
it’s a baby Caymus
61
Other Reds
12.5
/
49
Malbec: Santa Julia “El Burro” Mendoza, 2024
juicy & clean, plum, cassis, cherries, graphite, white pepper, salinity
12.5
/
49
11.5
/
44
Syrah: Saint Cosme, Côtes du Rhône, 2023
notes of sandalwood, violets, black pepper
11.5
/
44
10.5
/
41
Sangiovese Blend: Rigoleto Tuscany, 2021
lots of red fruit, from the oldest Sangiovese vines of Montecucco
10.5
/
41
48
Barbera d’Asti: Elio Perrone “Tasmorcan” Piedmont, 2022
soft & plush, bright mixed berry fruit, hint of anise & clove
48
60
Garnacha: Alto Moncayo Veraton, Campo de Borja, 2021
bold red in a modern style, black fruit, toast, sage smoke
60
46
Malbec: Catena Lunlunta, Mendoza, 2021
ripe red & dark fruits, vanilla, mocha, leather, cinnamon, flinty minerality
46
91
Merlot/Cabernet Franc: Château Leydet-Valentin, Saint-Émilion Grand Cru, 2019
ripe black fruits, dark-chocolate, fresh black currant acidity, pepper
91
92
Nebbiolo: Produttori del Barbaresco Barbaresco, 2020
be prepared, bone dry, high alcohol, tar and roses, tart red fruit
92
53
Nebbiolo: Tenuta Scersce “Nettare” Rosso di Valtellina, 2023
silky tannins, cherries, red currants, savory earthy notes, sweet spice
53
66
Sangiovese: La Gerla “Birba” Tuscany, 2020
a baby Brunello, ripe cherry, tobacco, leather, violets
66
89
Zinfandel: Brown Estate Napa, 2022
medium body, silky mouthfeel, endless finish
89
Desert Wines (3oz)
6.5 (or 10.5 for 6 oz)
WHITE: Moscato: G.D. Vajra, Peimonte, 2021
fruity and sweet, pairs with fresh or baked fruit deserts
6.5 (or 10.5 for 6 oz)
9.5
WHITE: Sauternes: La Tour Blanche “Emotions” Bordeaux, 2021
late harvest Sémillon and Sauv Blanc, pair w/ crème brulee
9.5
12
PORT: 10 year Tawny: Kopke
smooth & round, dried fruit, spice, wood, honey
12
16
PORT: 20 year Tawny: Dow's
Dow's is known for tannins and a slightly drier style
16
15
MADEIRA: Verdelho: Rare Wine Co. "Savannah Verdelho"
medium dry, ripping acidity, smoky and honeyed
15
15
MADEIRA: Bual: Rare Wine Co. "Boston Bual"
medium sweet and rich, pairs best with coffee and chocolate
15
Cocktails
14
Last Word
Beefeater Gin, Green Chartreuse, Luxardo Maraschino, Lime, Up
14
13
Coach House Punch
Stiggins Fancy Pineapple Rum, Plantation Original Dark Rum, Giffard Pêche de Vigne, OJ, Cranberry, House Grenadine
13
13
Paper Plane
Four Roses Bourbon, Aperol, Amaro Nonino, Lemon, Up
13
13
Colleypolitan
Grey Goose L’Orange, Solerno Blood Orange Liqueur, Lime, Pomegranate, Up
13
12.5
Bee Sting
Tres Agaves Reposado, Chili-Infused Aperol, Local Highland Park Honey, Lemon, Cayenne-Sugar Rim
12.5
13
CH Old Fashioned
Four Roses Bourbon, Turbinado, Angostura & Orange Bitters
13
Fresh Bay Leaf
Lillet Spritz
Lillet Blanc, Deep Eddy Grapefruit Vodka, Jeio Prosecco,
Fresh Bay Leaf
12.5
12
Cucumber Elderflower Gimlet
Square One Cucumber Vodka, St. Germain, Lime, Up
12
12
Dana’s Tequila
Lunazul Blanco Tequila, Limoncello, Pomegranate, Lime
12
12
Prairie Fire
Tito’s Vodka, Jalapeño Simple, Lime, Ginger Beer
12
Spicy Mule
Belle Isle Honey Habañero Moonshine, Lemon, Ginger Beer 11
12
Lemon Meringue Martini
Deep Eddy Lemon Vodka, Limoncello, Licor 43, RumChata, Lemon, Turbinado
12
12
Espresso Martini
Van Gogh Double Espresso Vodka, Bailey’s, Kahlua
12
12
Chocolate Martini
Smirnoff Vanilla Vodka, Mozart Chocolate & White Chocolate Liqueur, Giffard Creme de Cacao
12
12
Tiramisu Martini
Van Gogh Double Espresso Vodka, RumChata, Mozart White Chocolate Liqueur
12
Brunch Snacks
17.95
Super Deluxe Deviled Eggs
Crispy Corn Flake Fried Egg White, Lobster Stuffing, Caviar
17.95
4.95
VA Peanuts
House Roasted Super Jumbos, Sea Salt
4.95
9.95
Warm Gulf Shrimp Scampi Dip
Italian Cheeses, White Wine, Lemon, Garlic, Crostinis
9.95
14.95
Oysters Rockefeller
Fresh VA Oysters, Spinach, Surry Ham, Cheeses, Bread Crumbs, Baked on the Half Shell
14.95
9.50
Scrapple Fries
Crispy Fried Scrapple, VA Maple Syrup, Sausage Gravy
9.50
15.95
Corn Flour Fried Fresh Gulf Shrimp
Butterflied & Corn Flour Fried Shrimp, Remoulade
15.95
19.95
Charcuterie Board
Assorted Meats, Cheeses, Spreads, Goodies, Surprises
19.95
8.95
Edamame Hummus
Wonton, Assorted Organic Vegetables
8.95
14.95
Tarte Flambée
Smoked Ham, Peppadew Peppers, Red Onion, Arugula, Gruyere, Colby Cheese, Hot Honey, Baked on Savory French Pastry
14.95
Brunch Soups & Greens
6.95
/
8.95
Short Rib Chili
With Tillamook Cheddar, Sour Cream, Pickled Jalapeño, Tortilla Chips
6.95
/
8.95
5.95
/
7.50
Today's Soup
Tomato Basil Bisque
5.95
/
7.50
9.50
French Onion
Rich Roasted Duck Broth, Caramelized Onions, Gruyere, Croutons
9.50
15.95
Beet & Goat Cheese Salad
Mixed Greens, Organic Beets, Goat Cheese, Onions, Dried Cherries, Hearts of Palm, Sweet-N-Hot Pecans, Balsamic Reduction, Extra Virgin Walnut Oil
15.95
13.95
CH Wedge
Crisp Baby Iceberg Lettuce, Thick Cut Bacon, Red Onion, Heirloom Tomato, Pumpkin Seeds, Hard Boiled Egg, Blue Cheese Dressing
13.95
12.95
Romaine Hearts & Spinach Caesar
Romaine Hearts & Spinach, Aged Parmesan, Oven Dried Tomatoes, White Anchovies, House Croutons, Classic Caesar Dressing
12.95
Brunch Sandwiches
19.95
Oyster Po’Boy
Fried VA Oysters, Slaw, Red Onion, Remoulade, Fresh Baked Sub Roll, Hand Cut Boardwalk Fries
19.95
14.95
Fried Chicken w/ Surry Ham
Tillamook Cheddar, Baby Arugula, House Pickles, CH Aioli, Brioche Bun, Hand Cut Boardwalk Fries
14.95
14.95
Monte Cristo
Shaved Ham, Gruyere, Country White Bread, Batter Dipped w/ Home Fries and Raspberry Preserves
14.95
19.95
Breakfast Philly
Shaved Ribeye, Taylor Pork Roll, Tater Tots, Scrambled Egg, White American, Fresh Baked Sub Roll, Sausage Gravy
19.95
28.50
Lobster Roll
Maine Lobster Salad, Split Top Brioche Bun, Orzo Salad
28.50
17.95
Breakfast Burger Melt*
Our C.A.B. Patty, Applewood Smoked Bacon, Fried Egg, White American, Grilled Country White Bread, Home Fries
17.95
Brunch Plates
18.95
Corned Beef Hash
House Made Corned Beef Hash, Drop Biscuit, Grits, Scrambled Eggs
18.95
15.95
Gravlox
House-Made Faroe Island Salmon Gravlox, Scallion Cream Cheese, English Muffin, Capers, Micro Greens
15.95
17.95
Croissant French Toast
Egg Battered Fresh Baked Croissant, VA Maple Syrup, Sausage, Scrambled Eggs, Home Fries
17.95
17.95
Breakfast Fried Rice
Sausage, Ham, Veggies, Fried Egg, Rice, Tamari Glaze, Scallion
17.95
17.95
SOS
Cream Chipped Beef over Toast OR Home Fries, Fried Eggs, Grits
17.95
26.95
Oysters & Grits
Fried or Sauteed Oysters, Buffaloe Mill Grits, Surry Sausage, Tomato, Lager Cream
26.95
18.90
Chicken Biscuits & Gravy
Southern Style Fresh Drop Biscuits, Country Sausage Gravy, Fried Chicken
18.90
24.95
Fish & Chips
Corn Flake Crusted Flounder, Slaw, Hand Cut Boardwalk Fries, Lemon-Caper Tartar
24.95
Brunch A La Carte
Drop Biscuit
1.95
English Muffin
1.95
Scrambled Egg
4.25
Grits
3.95
Home Fries
3.95
Bacon (3)
3.95
Sausage Patty
3.95
Side of Gravy
3.95
Tots
3.95
Taylor Pork Roll
3.95
Salads/Soup
6.95
/
8.95
Brisket Chili
With Tillamook Cheddar, Sour Cream, Pickled Jalapeño, House Fritos
6.95
/
8.95
5.95
/
7.50
Today's Soup
Tomato Basil Bisque
5.95
/
7.50
9.50
French Onion
Rich Roasted Duck Broth, Caramelized Onions, Gruyere, Croutons
9.50
16.95
Highland Park Chef Salad
Smoked Chicken Breast, Bacon, Hard Boiled Egg, Veggies, Pickled Asparagus, Gruyere & Colby Cheese, Spring Greens, House Ranch
16.95
16.95
Asian Chicken Salad
Shaved Napa Cabbage, Sesame Chicken Skewers, Cucumbers, Soy Beans, Carrots, Radishes, Spicy Cashews, Miso-Ginger Dressing
16.95
28.95
Salmon & Quinoa Salad
Marinated & Grilled Faroe Island Salmon, Organic Red Quinoa, Shredded Kale, Veggies, Crispy Sweet Potatoes, Lemon Vinaigrette
28.95
Sandwiches
18.95
OG Philly
Shaved Ribeye, Grilled Onion, White American, Fresh Baked Sub Roll
18.95
16.95
Reuben
House Cured Brisket, Gruyere, Kraut, 1000 Island, Grilled Marble Rye
16.95
16.95
Chicken Salad Deluxe
Southern Style White Meat Chicken Salad, Surry Ham, Pepper Jack, Dressed Greens, Grilled Country White Bread
16.95
11.95
Norfolk Dogs
2 Grilled Snap Skin Dogs, House Giardiniera Relish, Romesco, Sharp Provolone, Potato Rolls
11.95
15.95
Falafel
Crispy Fried Chickpea Nuggets, Spring Greens, Tomato, Onion, Pepperoncini, Tzatziki, Warm Pita
15.95
18.95
Mushroom Brie Burger
CAB Patty, Sauteed Mushrooms, Triple Cream Brie, Baby Arugula, Pickled Red Onion, Brioche Bun, Balsamic Aioli
18.95
And
14.95
Tarte Flambée
Smoked Ham, Peppadews, Red Onion, Arugula, Gruyere, Colby Cheese, Hot Honey, Baked on a Savory French Pastry
14.95
22.95
Fish Tacos
Corn Flour Fried Halibut, Shaved Cabbage, Cotija Cheese, Pico de Gallo, Sour Cream, Jalapeño, Flour Tortillas
22.95
Sides
Boardwalk Fries
4.95
Southern Mac Salad
4.95
Petit Green Salad
4.95
Fried Brussel Sprouts
4.95

Burger Night
Every Tuesday 4:30-9 pm
$12 Igloo Burgers
Happy Hour 4:30-9PM
Dine-In Only

Wine Wednesday
Every Wednesday 4:30-9pm
Half Off Select Bottles
Happy Hour 4:30-6PM

Fish Taco Night
EVERY THURSDAY 4:30-9pm
$9 Dana’s Tequilas

Lunch!
Every Friday from 11:30am-3pm

Location
5103 Colley Avenue
Norfolk, Virginia 23508
Hours
Tuesday-Thursday 4:30-9pm
Friday Lunch 11:30-3pm
Friday & Saturday 4:30-10pm
Sunday Brunch 10am-2pm
Phone
757.489.0389